澳纽网 历史档案库
← 返回健康归档首页


蒜头的好处

发布:2014-03-28  作者:未知  阅读: 2235



Garlic (Allium sativum) has been used for medicinal purposes for thousands of years in India, Egypt and China.

garlic_300x150iStockPhoto

What is it used for?

Garlic is popularly used for coughs, colds, flu and infections. It has also been used for a wide range of other conditions including lowering cholesterol and blood pressure as well as preventing and treating some cancers.

How is it used?

Garlic can be taken as bulbs eaten raw or cooked. Higher doses can be obtained from over-the-counter supplements made from dried garlic or garlic oil. Garlic can also be applied on the skin in a cream for infections.

Scientific evidence?

Garlic has been widely studied and much of the available evidence is conflicting making it difficult to know for sure how well garlic works. Currently the evidence shows:

Garlic may possibly be effective for:

Garlic is unlikely to be effective for:

There is not enough high quality evidence to know whether garlic is effective for:

Side-effects and interactions

(by ABC Health and Wellbeing)